Low, Carb

Include Taste to Meals Without Including Carbohydrates

Include Taste to Meals Without Including Carbohydrates

With all of the low-carbohydrate and no-carbohydrate frenzies recently, you should understand that adding a dry seasoning blend of quality herbs and spices to your dishes will improve taste without adding carbs or calories.

I believe in making food exciting – an emotional experience – with bold, however not subduing, flavors to improve what you are cooking so the first bite tastes as excellent as the last.

A dish can come alive with a sprinkling or dusting of one of my Magic Seasonings to replace salt and pepper. Freshness and quality are crucial – I do not have a freezer or microwave in my dining establishment, K-Paul’s Louisiana Kitchen.

In the early years, clients of K-Paul’s would ask me what kind of spices I used on my dishes. In action, I would generally inform them I used a mix of lots of spices, and I would give them a little bag as a sample. Slowly, people started getting ashamed to request for more samples, and they offered to spend for them. So, I started bottling my spice mixes and selling them at regional stores. Eventually, K-Paul’s was the birthplace of Magic Seasoning Blends. My spices blends are natural with no MSG and no preservatives.

Today, my Magic Seasonings are distributed to grocery stores

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nationwide. Through these flavorings, I more than happy to spread out the joy of great food to individuals all over.

In my native Louisiana, people start speaking about what they are having for lunch and dinner at breakfast. Food is merely part of our culture. Food delights us.

In Louisiana, meals aren’t just about eating; they are about consuming well. And meals are viewed as a chance to hang around with friends and family. I want you and your household to enjoy the bonding experience of sharing terrific meals together.

You do not have to compromise flavor when you reduce the fat and carbohydrates in your family meals. Simply sprinkle your favorite Magic Seasoning Blend on fish, veggies or meat before you start the cooking process. The blends work well with all kinds of cuisine, from Italian to Mexican to French to Chinese.

In the early years, customers of K-Paul’s would ask me what type of seasoning I used on my dishes. Ultimately, K-Paul’s was the birth place of Magic Seasoning Blends. You do not have to sacrifice taste when you minimize the fat and carbs in your household meals. Just sprinkle your preferred Magic Seasoning Blend on fish, vegetables or meat before you start the cooking procedure.

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